SURYAKIRAN-F1
Erect habit, deep purple fruit. Harvest 55-60 days after transplanting. Round big shape, 250-275 gm fruit weight. Green calyx, single fruit per cluster.
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Erect habit, deep purple fruit. Harvest 55-60 days after transplanting. Round big shape, 250-275 gm fruit weight. Green calyx, single fruit per cluster.
Semi spreading. Deep black fruit. Harvest 55-60 days after transplanting. Round to oval shape, 150-175 gm fruit weight. Green calyx.
Vigorous habit, deep green. Maturity 70-80 days after transplanting. Semi-dome shape curd, 500-600 gm curd weight. Good field holding capacity.
Vigorous habit, deep green. Maturity 75-85 days after transplanting. Dome shape curd, 600-700 gm curd weight. Good field holding capacity.
Vigorous habit, dark green curd. Maturity 75-85 days after transplanting. Dome shape curd, 550-650 gm curd weight. Good field holding capacity.
Maturity 65-70 days after transplanting. Round to slight oval, bluish green curd. 1.0-1.2 kg curd weight. 25-30 days field holding capacity.
Maturity 55-60 days after transplanting. Round head, shining bluish green head. 1.0-1.25 kg head weight. 15-20 days field holding capacity.
Maturity 52-58 days after transplanting. Round head, shining dark green head. 1.0-1.3 kg head weight. 25-30 days field holding capacity.
Maturity 60-65 days after transplanting. Compact round shape, bluish green colour. 1.25-1.5 kg weight. Excellent field holding capacity up to 25-30 days.
Maturity 60-65 days after transplanting. Compact round, bluish green head. 1.25-1.5 kg head weight. 25-30 days field holding capacity.
Maturity 50-55 days after transplanting. Round head, green colour. 0.8-1.0 kg head weight. 25-30 days field holding capacity.
Maturity 60-65 days after transplanting. Round head, charming bluish green colour. 1.4-1.5 kg head weight. 15-20 days field holding capacity.
Maturity 60-65 days after transplanting. Compact round shape, bluish green colour. 1.25-1.5 kg weight. Excellent field holding capacity up to 25-30 days.
Maturity 50-55 days after transplanting. Round to slight flattish round, shining bluish green. 1.0-1.25 kg head weight.
Maturity 52-58 days after transplanting. Round head, dark green colour. 1.0-1.5 kg head weight. 25-30 days field holding capacity.
Maturity 50-55 days after transplanting. Round head, bluish green colour. 1.0-1.5 kg head weight. 25-30 days field holding capacity.
Maturity 52-58 days after transplanting. Round head, bluish green colour. 1.2-1.5 kg head weight. 25-30 days field holding capacity.
First harvesting 65-70 days after transplanting. Vigorous growth and well branched. Long fruits, bright green colour. 100-120 gm fruit weight.
Vigorous habit, deep green colour. Maturity 50-55 days after transplanting. 10-12 cm fruit length, 8-10 cm fruit girth. 150 gm fruit weight.
First harvesting 60-65 days after transplanting. Vigorous growth and well branched. Bright green fruits. 100-120 gm fruit weight.
Asiatic root type. Maturity 80-90 days after sowing. 30-35 cm root length, 200-250 gm root weight. Rosy red root colour. Thin core.
Maturity 90-100 days after sowing. Roots are 28-32 cm long. Red colour roots. 200-225 gm root weight. Uniform roots.
Asiatic root type. Maturity 90-100 days after sowing. 25-30 cm root length. Juicy, attractive red root with very thin core.
Maturity 85-100 days after sowing. Roots are 15-20 cm long. Orange colour fruits, 150-180 gm fruit weight. Uniform roots.
Maturity 85-100 days after sowing. Roots are 15-20 cm long. Orange colour fruits, 150-180 gm fruit weight. Uniform roots.
Vigorous vines, light green fruit. Harvest 50-55 days after sowing. Oval round shape with slight neck. 1.1-1.3 kg fruit weight.
Vigorous vines, light green fruit. Harvest 50-53 days after sowing. Flattish round shape fruit. 800-1000 gm fruit weight.
Very vigorous, light green fruit. Harvest 50-60 days after sowing. Oval round shape fruit. 1100-1300 gm fruit weight.
Vigorous vines, light green fruits. Harvest 50-52 days after sowing. Cylindrical gourd shape, 30-35 cm long. 700-900 gm fruit weight.
Vigorous vines, shining green fruits. Harvest 55-60 days after sowing. Cylindrical long shape, 40-45 cm long. 600-700 gm fruit weight.
Vigorous vines, shining green colour fruits. Harvest 55-60 days after sowing. Cylindrical long shape, 42-47 cm long. 600-700 gm fruit weight.
Vigorous vines, light green fruits. Harvest 50-55 days after sowing. Long tapered neck, 45-50 cm long. 600-800 gm fruit weight.
Harvest 55-58 days after sowing. Fruits are 35-38 cm long with tapered neck. Light green fruit colour. 500-600 gm fruit weight.
Erect habit, shining black fruit. Harvest 52-58 days after transplanting. Oval big shape, 200-250 gm fruit weight. Green calyx.
Erect vigorous, shining purple fruit. Harvest 55-60 days after transplanting. Round shape, 200-225 gm fruit weight. Green calyx.
Maturity 55-60 days after transplanting. Fruits are oblong shaped, green with white strips. 180-200 gm fruit weight. Heavy bearing.
Bushy plant. First picking 50-55 days after transplanting. Greenish-white colour fruits, 12-15 cm long. 75-80 gm fruit weight.
Maturity 65 days after transplanting. Semi-erect plants with medium-long fruits. Pinkish colour fruits, 100-125 gm weight. Good colour retention.
Harvest 55-60 days after transplanting. Semi-erect plant. 20-22 cm long fruits. Green colour fruits, 70-80 gm fruit weight.
Semi-spreading habit, shining blackish colour fruit. Harvest 55-60 days after transplanting. Round to slight oval shape. 250-275 gm fruit weight. Green calyx.
Vigorous growing habit. Fruit is oval round in shape, purple with green strips. 115-130 gm fruit weight.
Erect bushy and thorny. Purple fruits with white strips. Harvest 50-55 days after transplanting. Round to oval shape. 180-200 gm fruit weight. Green calyx.
Semi-spreading, deep black fruits. Harvest 55-60 days after transplanting. Round to oval shape. 150-175 gm fruit weight. Green calyx.
Harvest 55-60 days after transplanting. Semi-erect plant. 25-30 cm long. Green colour fruit, 90-100 gm weight. Thick long fruit and faster picking.
Erect and tall. Purple fruits. Harvest 45-50 days after transplanting. Oblong shape. 100-120 gm fruit weight. Green calyx. 3-4 fruits per cluster.
Semi-spreading. Shining purple. Harvest 45-50 days after transplanting. Cylindrical long shape. 175-200 gm fruit weight. Green calyx.
Erect habit, deep purple fruits. Harvest 50-55 days after transplanting. Cylindrical long shape. 90-100 gm fruit weight. Green calyx.
Erect habit, deep purple. Harvest 45-50 days after transplanting. Small round egg-shaped fruit. 40-50 gm fruit weight. Green calyx.
First picking 60-65 days after transplanting. Erect, bushy and very strong plant with continuous bearing. Oval shape, white colour with green calyx. 60-70 gm fruit weight.
Bushy habit, deep purple. Harvest 50-55 days after transplanting. Thin long fruit, 100-125 gm fruit weight. Green calyx. 1-2 fruits per cluster.
First picking 65 days after transplanting. 12-13 cm fruit length, 1.0-1.2 cm diameter. Light green to dark red colour. Tall with well branching.
First picking 52-55 days after transplanting. 4-6 cm fruit length. Dark green colour and dark red at ripe stage. Shrinking with mild pungency.
First picking 52-55 days after transplanting. 10-11 cm fruit length. Light green colour and dark red at ripe stage. Shrinking with mild pungency.
First picking 55-60 days after transplanting. 9-10 cm length. Shining green colour fruit, dark red at ripe stage. Mild pungency.
Maturity 75-80 days after transplanting. 14-16 cm length, 1-1.2 cm diameter. Yellowish green to dark red colour. Vigorous growth.
Maturity 75-80 days after transplanting. 5-7 cm length, 1-1.2 cm diameter. Yellowish green to dark red colour. Vigorous growth.
Maturity 80-85 days after transplanting. 15-16 cm length, 1.1-1.2 cm diameter. Light green to bright red colour. Strong and well branching.
Maturity 80-85 days after transplanting. 15-16 cm fruit length, 1.1-1.2 cm diameter. Light green to bright red colour. Strong and well branching.
Maturity 28-33 days after sowing. Broad leaves, bright dark green colour and ready to market. Plants are bushy and multi-cutting.
Maturity 30-35 days after sowing. Broad leaves, bright dark green colour and ready to market. Plants are bushy and multi-cutting.
First picking 55-60 days after sowing. Single branch. Small pod, 10-12 cm size. Small seeded plant. Tall plant.
Maturity 45-50 days after sowing. Fruit length 15-20 cm, girth 5-6 cm. Shining dark green colour. 150-170 gm fruit weight. Suitable for greenhouse and open-field cultivation.
Maturity 40-45 days after sowing. Fruit length 20-24 cm, girth 4-5 cm. Dark green fruits. 180-200 gm fruit weight.
Maturity 42-45 days after sowing. Fruit length 17-20 cm, girth 4-5 cm. Green colour fruits. 190-200 gm fruit weight. Strong veins.
Maturity 42-45 days after sowing. Fruit length 18-22 cm, girth 4-5 cm. Green colour fruits. 180-200 gm fruit weight.
Maturity 40-45 days after sowing. Fruit length 20-22 cm, girth 5-7 cm. Dark green colour fruits. 200-220 gm fruit weight.
Maturity 50-55 days after sowing. Fruit length 22-24 cm, width 6-7 cm. Light green colour fruits. Cylindrical shape. 200-220 gm fruit weight.
Maturity 40-45 days after sowing. Fruit length 20-24 cm, girth 4-5 cm. Green colour fruits. 180-200 gm fruit weight and strong veins.
Maturity 37-40 days after sowing. Fruit length 13-15 cm, girth 4-4.5 cm. White colour fruit. 150-180 gm fruit weight. Early hybrid.
Harvesting 60-70 days after sowing. Semi-globe shape. Pale green colour fruit and smooth surface. Average weight 150-200 gm.
Maturity 40-45 days after transplanting. 30-35 cm fruit length, 2.5-3.0 cm fruit girth. Attractive tender fruits. 90-110 gm fruit weight.
Maturity 50-55 days after sowing. Fruits are 20-35 cm long. Fruits are long and thin in shape. 90-110 gm fruit weight. Light green colour fruits.
Maturity 45-50 days after sowing. Fruits are long, 30-40 cm long. 90-110 gm fruit weight. Light green colour fruits.
Maturity 65-75 days after transplanting. Dome shape curd, white colour. 1100-1200 gm curd weight. Sowing all over India except Hilly and South India.
Maturity 65-70 days after transplanting. Dome shape curd, white colour. 700-800 gm curd weight. Very good flowering.
Maturity 60-65 days after transplanting. 850-1000 gm curd weight. Milky white colour, dome shape. Suitable for North India, Maharashtra and Karnataka.
Maturity 65-70 days after transplanting. Dome shape curd, very white colour. 1.2-1.5 kg curd weight. Self blanching.
Maturity 65-70 days after transplanting. 1.0-1.5 kg curd weight. Snow white colour, dome shape curd. Excellent branching.
Maturity 70-80 days after transplanting. Dome shape curd, very white colour. 1100-1200 gm curd weight.
Maturity 60-70 days after transplanting. Semi-dome shape curd. White retentive curd. 700-800 gm curd weight.
Maturity 55-60 days after transplanting. Semi-dome shape curd, white colour. 300-350 gm curd weight. Excellent performance.
Maturity 60-65 days after transplanting. Dome shape curd, white colour. 1.0-1.3 kg curd weight. Good coverage by inner leaves.
Maturity 65-70 days after transplanting. Dome shape curd, white colour. 1.0-1.2 kg curd weight. Best uniformity.
Maturity 65-70 days after transplanting. Dome shape curd, white colour. 800-900 gm curd weight. Good performance in field.
Maturity 65-70 days after transplanting. Dome shape curd, white colour. 1.0-1.2 kg curd weight. Very compact.
Maturity 75-80 days after transplanting. Dome shape curd, pure white colour. 1.5-1.75 kg curd weight. Suitable for medium-late sowing.
First picking 55-60 days after transplanting. 7-8 cm fruit length. Shining green colour, dark red at ripe stage. Thin skin, slight shrinking and high pungency.
First picking 60-65 days after transplanting. 10-12 cm fruit length, 1.0-1.1 cm diameter. Pendant green colour. Tall with well branching and high pungency.
First picking 65-70 days after transplanting. 8-10 cm length, 1.1-1.2 cm diameter. Pendant dark green colour fruit. High pungency.
First picking 70-75 days after transplanting. 10-12 cm fruit length, 2.0-3.0 cm diameter. Green to red colour and vigorous growth.
First picking 60-65 days after transplanting. 15-17 cm fruit length, 1-1.2 cm diameter. Medium green to dark green. Tall with well branching.
First picking 60-65 days after transplanting. 7-8 cm fruit length, 3-4 cm diameter. Medium green to dark green and highly pungent.
First picking 55-60 days after transplanting. 8-10 cm fruit length, 1-1.2 cm diameter. Pendant green colour. Prolific bearing.
First picking 60-66 days after transplanting. 8-10 cm fruit length, 0.8-1.0 cm tapered diameter. Medium green to dark red colour and prolific bearing.
First picking 75-80 days after transplanting. 8-9 cm fruit length, 0.7-0.8 cm diameter. Medium green to dark red colour and vigorous growth.
Light green colour fruits, medium size 7-8 cm long. Shows moderate resistance to mosaic virus and leaf curl virus and wet rot.
First picking 70-75 days after transplanting. 18-20 cm fruit length, 2.0-3.0 cm diameter. Green to red colour and vigorous growth.
First picking 70-75 days after transplanting. 14-16 cm fruit length. Dark green colour with thin skin, 1.3 cm diameter. High pungency and excellent for dry chilli.
Maturity 70-75 days after transplanting. Dome shape curd, white colour. 700-800 gm curd weight. Sowing all over India except Hilly and South India.
Maturity 80-85 days after transplanting. Dome shape curd, white colour. 1.3-1.5 kg curd weight. Sowing all over India.
Maturity 70-75 days after transplanting. Dome shape curd, very white colour. 1100-1200 gm curd weight. Suitable for North, East and West India.
Maturity 65-70 days after transplanting. Dome shape curd, milky white colour. 1.2-1.5 kg curd weight. Recommended for medium-late sowing.
Maturity 75-80 days after transplanting. Dome shape curd, very white colour. 1.2-1.5 kg curd weight. Late group super selection.
Maturity 65-70 days after transplanting. Semi-dome shape curd, white colour. 1.0-1.2 kg curd weight.
Maturity 60-65 days after transplanting. Dome shape curd, white colour. 1.0-1.2 kg curd weight. Recommended for early-medium sowing.
Maturity 60-65 days after transplanting. Dome shape curd, white colour. 1.0-1.2 kg curd weight. Best uniformity.
Maturity 45-50 days after transplanting. Dome shape curd, white colour. 1.2-1.5 kg curd weight. Curd having best uniformity.
Maturity 60-65 days after transplanting. Semi-dome shape curd, creamish white colour. 800-1000 gm curd weight. Recommended for Maharashtra.
Maturity 50-60 days after transplanting. 350-400 gm curd weight. White colour curd, fairly dome shape. Good performance.
Maturity 45-55 days after transplanting. 300-350 gm curd weight. White colour curd, fairly dome shape. Good performance.
Maturity 50-55 days after transplanting. Semi-dome shape curd, white colour. 300-400 gm curd weight. Good performance.
Maturity 50-60 days after transplanting. Semi-dome shape curd, white colour. 400-500 gm curd weight. Sowing all over India except Hilly and South India.
Maturity 70-75 days after transplanting. 1.5-1.8 kg curd weight. Milky white colour curd, dome shape. Field tolerance to black root disease.
Maturity 72-78 days after transplanting. 1.7-2.0 kg curd weight. Milky white colour curd. Dome shape.
Maturity 65-70 days after transplanting. 1.8-2.1 kg curd weight. Milky white colour curd. Dome shape curd. Good performance.
Maturity 65-70 days after transplanting. Dome shape curd, white colour. 1.0-1.25 kg curd weight. Recommended for Maharashtra.
Maturity 60-65 days after transplanting. Very white colour curd. 850 gm-1.0 kg curd weight. Recommended for North India, Maharashtra and Karnataka.
Maturity 60-65 days after transplanting. Dome shape curd, creamish white colour. 600-700 gm curd weight.
Maturity 60-65 days after transplanting. Pure white colour curd. 700 gm curd weight. Good coverage by inner leaves.
Maturity 65-70 days after transplanting. Creamish white colour curd. 700-800 gm curd weight. Excellent performance in field.
Maturity 70-75 days after transplanting. Milky white colour curd, dome shape. 800-1000 gm curd weight. Excellent field performance.
Maturity 60-65 days after transplanting. Dome shape curd, white retentive colour. 1.0-1.2 kg curd weight. Good coverage by inner leaves.
Maturity 55-60 days after transplanting. Dome shape curd, white colour. Up to 1.0 kg curd weight. Best uniformity.
Maturity 75 days after sowing. Kernel colour creamish yellow. Ear length 20 cm, ear diameter 1.7-1.8 cm. 16-18 row counts. Medium dark green flags.
Maturity 55-60 days after sowing. Round shape and medium-size fruit with shining appearance. Green colour fruit. 175-225 gm vine length and strong growth.
Maturity 55-60 days after sowing. Flattish round shape fruit. Green colour fruit. 55-60 gm fruit weight. Fresh white colour and strong growth.
Semi-determinate with vigorous plant habit. First picking 60-65 days after transplanting. Square-round fruits, very firm fruits. 90-100 gm fruit weight. Good keeping quality.
Semi-determinate with vigorous plant habit. First picking 60-65 days after transplanting. Very firm fruits with good keeping quality. Medium size, 80-100 gm.
Semi-determinate. Maturity 55-60 days after transplanting. Round shape. Deep red colour. 80-85 gm fruit weight.
Semi-determinate. Maturity 65-70 days after transplanting. Round shape fruits, 80-85 gm fruit weight. Deep red colour and resistant to TLCV.
Determinate. Maturity 50-55 days after transplanting. Round shape fruit, 80-100 gm fruit weight. Shining red colour and resistant to TYLCV.
Determinate and vigorous growth. Maturity 55-60 days after transplanting. Flat-round shape, 30-40 gm fruit weight. Deep red colour fruit.
Determinate. Maturity 55-58 days after transplanting. Oblate shape fruit. 80-90 gm fruit weight. Deep red colour fruits.
Determinate. Maturity 55-60 days after transplanting. Round shape fruit. 85-95 gm fruit weight. Dark red colour fruits.
Indeterminate. First picking 60-65 days after transplanting. Square-round fruit shape. 90-100 gm fruit weight. Attractive red colour fruits.
Semi-determinate. First picking 65-70 days after transplanting. Flat-round fruit shape. 80-90 gm fruit weight. Attractive red with green shoulder.
Indeterminate. First picking 70-75 days after transplanting. Oblate shape fruit. Deep red colour fruits. 90-100 gm fruit weight. Uniform and firm fruit.
Fruit setting 55-60 days after transplanting. Fruit is square round. Deep red colour fruit. 70-75 gm fruit weight. Heavy bearing.
Determinate with excellent branching. Maturity 60-65 days after transplanting. Square-round shape fruit. 85-90 gm fruit weight. Shining red colour fruit.
Determinate. Maturity 55-58 days after transplanting. Oblate shape fruit. Bright/deep red colour. 80-85 gm fruit weight.
Maturity 60-65 days after transplanting. Determinate with excellent branching. Square-round fruit shape. 90-100 gm weight. Shining red colour.
Semi-determinate with vigorous branching. Maturity 75-80 days after transplanting. Oval shape fruits. 80-85 gm fruit weight. Attractive red colour fruits.
Determinate and vigorous growth. Maturity 55-60 days after transplanting. Flat-round shape fruit. 78-82 gm fruit weight. Deep red colour fruit.
Determinate and vigorous growth. Maturity 55-60 days after transplanting. Flat-round shape. 90-100 gm fruit weight. Deep red colour with green shoulder.
Indeterminate. Maturity 70-75 days after transplanting. Round shape fruit. Deep red colour. 90-100 gm fruit weight. Uniform and firm fruit.
Determinate. Maturity 60-70 days after transplanting. Square-round fruit shape. 90-100 gm fruit weight. Attractive golden colour fruit.
Fruit setting 60-65 days after transplanting. Fruit is round. Shining red colour fruit. 75-80 gm fruit weight. Recommended for kharif sowing.
Fruit setting 62-65 days after transplanting. Fruit is round in shape. Shining red colour fruit. 75-80 gm fruit weight. Recommended for kharif sowing.
Flower start 50-55 days after sowing. Flattish round fruit shape with white spots on green fruits. 1.5-2.5 kg fruit weight. Ready for fresh market.
Flower start 50-55 days after sowing. Oblong shape fruit with yellowish spots on green fruits. 8.0-10.0 kg fruit weight. Ready for fresh market.
Maturity 32-38 days after sowing. 3.5-4.0 cm root girth. 18-22 cm root length. White colour roots. Sowing period May-June. Suitable all over India.
Maturity 42-45 days after sowing. 3.5-4.0 cm root girth. 25-30 cm root length. White colour roots. Sowing period May-June. Suitable all over India.
Maturity 45-50 days after sowing. 4.0-4.2 cm root girth. 30-35 cm root length. White colour roots. Sowing period June-July.
Maturity 55-60 days after sowing. Straight and tapering shape. White colour root, 30-35 cm root length, 4-5 cm diameter. Extra slow bolt habit.
Maturity 55-60 days after sowing. Straight and tapering root. White colour root, 30-35 cm root length, 4-5 cm diameter.
Maturity 45-50 days after sowing. 3.5-4.0 cm root girth. 25-30 cm root length. White colour roots. Straight and pure white tapering roots.
Maturity 40 days after sowing. Root length 18-22 cm. White colour roots. Cut-leaf shape. Tolerant to bolting.
Maturity 35-40 days after sowing. Root length 20-22 cm. White colour roots. Cut/slated leaf shape. Tolerant to bolting.
Maturity 35-40 days after sowing. Root length 25-30 cm. White colour roots. Long, narrow neck and pure white tapering roots.
Maturity 35-40 days after sowing. Root length 18-22 cm. White colour roots, 3.5 cm girth. Palak-type leaves.
Maturity 40 days after transplanting. Root length 28-30 cm. White colour root. Small leaf foliage type.
Maturity 55-60 days after sowing. Root length 35-40 cm. White colour root. Cut/slated leaf shape. Bolting tolerant.
Maturity 35-40 days after sowing. Root length 20-22 cm. Root colour white. Cut leaf shape. Long thin roots. Heat tolerant.
Maturity 50-52 days after sowing. 30-35 cm fruit length. 220-250 gm fruit weight. Dark green fruits. Vigorous and prolific bearing.
Maturity 50-55 days after sowing. 32-37 cm fruit length. 150-200 gm fruit weight. Dark green fruits. Vigorous and prolific bearing.
Maturity 50-55 days after sowing. 28-32 cm fruit length. 220-250 gm fruit weight. Dark green fruits. Vigorous and prolific bearing.
Maturity 55-58 days after sowing. 30-35 cm fruit length. 200-240 gm fruit weight. Shining green fruits. Vigorous and prolific bearing.
Maturity 52-58 days after sowing. 22-25 cm fruit length. 110-140 gm fruit weight. Shining dark green colour. Smooth and cylindrical fruits.
Maturity 50-55 days after sowing. 20-25 cm fruit length. 120-150 gm fruit weight. Dark green fruit colour. Smooth and cylindrical fruits.
Maturity 48-52 days after sowing. 22-25 cm length. 110-130 gm fruit weight. Dark blackish green fruit colour. Smooth medium-long shape fruits.
Maturity 40-45 days after sowing. 25-30 cm fruit length. 120-150 gm fruit weight. Whitish green colour fruits. Cylindrical long shape fruits.
Maturity 45-50 days after sowing. 20-25 cm cylindrical long fruit. Shining green colour fruit. 70-80 gm fruit weight. Dark green leaves.
Maturity 50-55 days after sowing. 5-6 cm fruit girth. Round shape fruit. Attractive green colour. 100-120 gm fruit weight and strong veins.
Maturity 100-110 days after sowing. Bulb is round to oval-round. Shining dark red colour. 70-75 gm fruit weight. Good keeping quality.
Maturity 100-110 days after transplanting. Attractive Spanish red and very high yielding. Round to oval shape. About 100 gm fruit weight. Good for storage.
Maturity 100-110 days after transplanting. Attractive Spanish red and very high yielding. Round to oval shape. About 100 gm fruit weight. Good for storage.
Maturity 100-110 days after sowing. Bulb is round to oval-round shape. Shining pinkish colour. 70-75 gm fruit weight. Good keeping quality.
Maturity 100-110 days after sowing. Bulb is round shape. Dark red colour fruit. 75-80 gm fruit weight. Good keeping quality.
Harvesting 40-45 days after sowing. Non-fibrous, tender and smooth leaves. Deep green lustrous colour with vigorous upright growth and great bolting tolerance.
Harvesting 30-35 days after sowing. Semi-erect plant with shining dark green leaves. Vigorous growth and excellent quality.
Harvesting 35-40 days after sowing. Semi-erect plant with shining green leaves. Non-fibrous tender leaves. Vigorous growth and great bolting tolerance.
Maturity 90 days after sowing. Vigorous vines. Pod colour shining green. 9-11 seeds per pod. Sweet taste. Suitable for fresh market and processing.
Maturity 90 days after sowing. Vigorous vines. Pod colour shining green. 9-10 seeds per pod. Sweet taste. Suitable for fresh market and processing.
Flower start 52-58 days after sowing. Square-round shape fruit. White spots on dark green fruit. 5.0-6.0 kg fruit weight. Ready for fresh market.
Flower start 55-60 days after sowing. Oval-round shape fruit with yellow spots on green fruit. 2.5-3.0 kg fruit weight. Ready for fresh market.